2 cans BEACH CLIFF Sardines drained, 2 tsps. horseradish, 8 slices pumpernickel bread, 1/2 cucumber peeled and chopped, 2 Tbs. lemon juice.



Peel and chop a cucumber and mix with drained Maine sardines. Season with horseradish and lemon Juice. Spread thickly on dark bread and serve with your favorite beverage.